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Lasagna Stuffed French Bread.......

Welcome to Our Sunday Café, we are pleased you stopped by for a visit. Today we are offering another delicious recipe from our kitchen. We hope you enjoy it as much as we did…

Yes as goofy as this seems,  we did it again, only this time with leftover lasagna.........And just like before when we used spaghetti and meat sauce, this is yummy. This kind of spur of the moment food is great "game day" food for the guys.

Lasagna stuffed French Bread
by the seat of my pants!
350-degree oven

left over lasagna
left over Italian or French Bread
olive oil
garlic salt
Parmesan Cheese and/or cheese of choice


Cut the bread in half, but leave the crust on one side,



Drizzle olive oil on bread and season with some garlic salt,


Cut lasagna into small pieces and pile on the bread,


Sprinkle on some cheese,

Lasagna Stuffed French Bread
Lasagne Stuffed French Bread

Bake 20-25 minutes or until hot,


Cut into narrow slices and enjoy!

We enjoyed this for lunch, on the back patio, watching the birds. But I promise it will be equally good in front of the TV, remote in one hand, this crunchy nibble in the other!

Enjoy!

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this post shared with:
see ya in the gumbo @ ms enplace
homemade mondays @ frugal by choice
weekend cooking @ beth fish reads


5 comments

  1. Seriously an awesome way to use leftovers. Love this.

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  2. Leftover lasagna is my all time favorite meal and this looks so good. My husband would love this. I'm really trying to be better with my carb count but this sure is tempting!

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  3. My hubby would love this too! He loves spaghetti topped garlic bread. Great use for leftovers!

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  4. These spur of the moment ideas do make fun food and good use of leftovers. Thanks for stopping by!

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  5. Well, the guys better share because this looks good! When we have spaghetti or lasagna, I like to "clean" my plate with the doughy part of the garlic bread.

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