|Quick and Easy Marinara Sauce, from Slow Cooking for Two.|
This sauce is delicious, but it is not overpowering in any way. Which really is the success with jarred sauces. With commercially prepared jar sauce, you can dress it up if you wish or serve as is. This sauce is exactly like jarred sauce, except you get to have the satisfaction of making it yourself.
|Quick and Easy Marinara Sauce, made from pantry ingredients.|
4 14oz cans diced tomatoes
1 6 oz can tomato paste
1/2 c diced onion
3 cloves garlic, minced
1 T olive oil
2 t oregano
4 t basil
2 T brown sugar
1/2 t salt
fresh ground pepper
Saute the onion and garlic in the olive oil until transparent and beginning to soften, do not brown. Add to the bottom of a 4 qt slow cooker. Add remaining ingredients, stir, cover and cook on low for 8 hours.
Using a stick blender (or carefully in batches in a regular blender) puree until evenly textured. Let cook, package and freeze for future meals.
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