Sometimes (well let's be totally honest here....) or even possibly more than sometimes, we will use canned (read that commercially canned), purchased from the grocery store foods. And at the end of the day, it is OK. Do you want to know why? (I shall at this point just proceed like you nodded yes, in response to my question).
|Bring the family to the table and celebrate your own Sunday Supper!|
So, want to make a wonderful peach cobbler calling for commercially canned peaches? OK! Let's take a look.....
|Pleasing Peach Cobbler|
Pleasing Peach Cobbler
adapted from: One Perfect Bite
4 - 16 oz cans of sliced peaches (or 2 qt of home canned peaches) drained, reserve juices
2 c flour
1 1/2 c sugar
2 t baking powder
1 c buttermilk (or 1 T cider vinegar in the bottom of glass measure and enough milk to equal 1 cup, let sit)
1/3 c melted butter
1 1/4 c sugar (FYI: you could cut this measure back to 1c and not lose any flavor at all)
2 T cornstarch
1 t salt
2 cups boiling reserved syrup
2 T sugar
1 t cinnamon
Prepare a 9X13 baking pan, add drained peaches, spreading evenly in the bottom of the pan.
Combine all topping ingredients (flour through melted butter), combine well. Drop in spoonfuls over the peaches.
Stir together the sugar, cornstarch, and salt. Make sure all corn starch lumps are mixed in. Sprinkle over the peaches.
Bring the reserved syrup to a boil, pour evenly over the dropped topping.
Combine the final sugar and cinnamon and sprinkle over the syrup. Do Not Mix.
Bake 55-65 minutes or until tests done in your oven.
Let cool, serve with vanilla ice cream or a spoonful of vanilla yogurt or whipped cream.
Serves 8-12 (you will make this again.....)
If you like what you see here, we would appreciate it if you told your friends (we would love more followers!), if not, tell us. Our goal is to share relevant information that you will use and enjoy.
And now, it is very easy to sign up forOur Sunday Cafe posts by email. You will find the form located in the left sidebar, thank you for subscribing!
this post shared with:
weekend cooking @ beth fish reads
whats for dinner @ the lazy gastronome
inspire me monday @ create with joy
good morning monday @ darling downs
the art of homemaking @ strangers and pilgrims
modest monday 190 @ the modest mom
hearth and soul @ apriljharris.com
grandmas house @ grandmas house diy
homestead blog hop @ not so modern housewife
waste less wednesday @ skip the bag
homestead hop 45 @ salt in my coffee
simple homestead hop 95 @ oak hill
full plate thursday @ miz helens
weekend potluck @ sweet little birdbird
foodie friends friday @ wine lady cooks
friendship friday @ create with joy
foodie friday @ rattlebridge farms
pretty pintastic party @ the whole serving