Sugar Cookies, simple, delicious and a favorite
I love cookies for dessert, and these simple sugar cookies are perfect. They are just right on their own, but make a nice add-on to a fruit bowl. You may frost them and add a few sprinkles if desired or enjoy them my favorite way, straight out of the cookie jar!
adapted from Dinners for a Year and Beyond!
1/3 c butter
1/3 c coconut oil
3/4 c sugar
1 t vanilla
1 3/4 c flour
1/2 t salt
1 t baking powder
Beat butter, coconut oil and sugar until fluffy,
Add egg and vanilla, beating well. Add flour, salt, and baking powder. Combine well.
Drop by 2 T measures or use a 2 T cookie scoop, placing dough onto prepared cookie sheet.
Bake 14-16 minutes, bottoms will be light golden brown.
Let cool on baking sheet 8 - 10 minutes, remove to towel or wire rack to finish cooling. Of course, they are delicious warm also!
Makes 16 cookies.
You may also enjoy these whole-grain versions of Sugar Cookies!
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