Welcome to Our Sunday Café, we are pleased you stopped by for a visit. Today we are offering
another delicious recipe from our kitchen. We hope you enjoy it as much as we
did…
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Parsley Honey and Lemon Salad Dressing |
But finally, we are all moved, and 90% put away, and back to eating meals together, cooked at home by one of us. Today we are going to the beach, for the entire day, as I start my new job tomorrow. Yesterday we ventured out and found the organic market, which we will definitely visit on a regular schedule. Everything was fresh and the prices more than fair.
One dish we will enjoy today is a salad composed of avocado and fresh pear slices, drizzled with this zesty dressing. It is a snap to make and uses two of my favorite flavors, lemon, and parsley. If you are a fan of a sweet and salty combination, sprinkle on some feta cheese.
Note: As written this is a delicious, yet delicate dressing perfect for a composed salad, with the dressing served on top of the salad items. For a tossed salad, a salad dressing with more substance would be appreciated and to achieve that result, you will find suggested amounts in parenthesis below.
Parsley Honey and Lemon Dressing
adapted from: More with less Cookbook
makes 2 cups
1/2 c (packed into measure) chopped parsley
1/2 c oil (1/3 c)
1/4 c water (1T)
1/4 c honey
1/4 c lemon juice
salt to taste, start with 1/8 t
This well-rounded cup of parsley results in 1/2 c packed, as needed for this recipe.
Enjoy!
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You may enjoy reading about our life
and family changes since this blog began, you may find that post here.
PS, you may also, enjoy our Homemade Household page, it
can be found right at the top of the blog!
You must be happy to have the move over. Good luck with the new job. How nice to have found a good market too.
ReplyDeleteThat dressing sounds yummy and looks so pretty.
Moving is not a fun thing, but looks like you have your kitchen tools working fine. Your dressing looks fantastic, great for summer. Best wishes on you move and your new job!!
ReplyDeleteThanks so much for sharing with Full Plate Thursday and have a great weekend!
Miz Helen
So glad the hard part of the move is over and you are now settling into your new home, Melynda. Your Parsley Honey and Lemon Dressing sounds so good, and what a pretty colour it is! Thank you for sharing with us at the Hearth and Soul Hop.
ReplyDelete