Buttery Cinnamon Carrots

Welcome to Our Sunday Café, we are pleased you stopped by for a visit. Today we are offering another delicious recipe from our kitchen. We hope you enjoy it as much as we did…

Honestly, these carrots are super delicious, and that folks, is all the introduction this recipe needs! So it would be a good idea to put them on your table for family and friends to enjoy, as soon as is possible.....

Buttery Cinnamon Carrots, glazed with a bit of brown sugar and cinnamon.
Buttery Cinnamon Carrots

Cinnamon Glazed Carrots
adapted from:  keep the beat, delicious healthy dinners
serves 2-4

6 large organic carrots
2 T butter
3-4 T brown sugar - your choice, mild or sweeter
1 t cinnamon
dash of salt

Peel carrots, slice on the slant into 3/4 inch slices. 

Cook until just tender. 

Drain very well. 

Using the same pan, add remaining ingredients, using medium heat, cook and toss carrots until well glazed.


Thank you for visiting Our Sunday Cafe, as always we appreciate your time when you visit and your wonderful comments! 

If you like what you see here, we would appreciate it if you told your friends (we would love more followers!), if not, tell us. Our goal is to share relevant information that you will use and enjoy. 

And now, it is very easy to sign up for Our Sunday Cafe posts by email. You will find the form located in the left sidebar, thank you for subscribing!

You may enjoy reading about our life and family changes since this blog began, you may find that post here. 

PS, you may also, enjoy our Homemade Household page, it can be found right at the top of the blog!


  1. What a great recipe to dress up those carrots. Your carrots are sure a pretty color! Thanks so much for sharing with Full Plate Thursday and have a great weekend!
    Miz Helen

  2. Those sound fantastic. I'll have to add it to my menu this week. :)

  3. Yummm. Carrots look so good at the farmers market this time of year. I may have to give this a try.


Post a Comment

We appreciate your visits to Our Sunday Cafe, and encourage comments, questions, and general conversations! Thank you for dropping by!