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Western Style Baked Beans, in the crockpot

Welcome to Our Sunday Café, we are pleased you stopped by for a visit. Today we are offering another delicious recipe from our kitchen. We hope you enjoy it as much as we did…

These beans are delicious!
These beans are easy!
These beans are "man food", but everyone will love them, I promise...

Western Style Baked Beans, with three meats and zesty seasonings.
Western Style Baked Beans.
Western Style Baked Beans,
adapted from:  Tasting Spoons
serves 8-12

1/2 to 1 pound ground beef, browned, drained and chopped if pieces are large (I use 1# gr. beef)

1/2 pound bacon, cooked, crumbled
1/4 pound ham, diced fine
62 oz canned Pork and Beans
3 T minced onion
1 1/2 t chili powder or 2 T Penzy's Arizona Dreaming Seasoning (I use the Penzy's)
2 T ketchup
2 T brown sugar
1 T molasses
2 T water (I did not add, my beans had enough liquid)

Add ground beef to the bottom of the crockpot, spread evenly. Combine all remaining ingredients, combine to mix, add to the crockpot, covering the beef, do not stir.

Cook on low 8 hours, stir gently to bring beef up into bean mixture, Serve. Leftover freeze well.

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weekend potluck@the country cook


2 comments

  1. yup, those are a winner!! Hope you are well,

    ReplyDelete
  2. Yum! I have been thinking of beans like this. It is still too hot now, but I will be trying your recipe as soon as it cools off. This summer has been brutal!

    ReplyDelete

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